Discover sweet and savory dishes crafted to highlight the distinct floral notes of pure raw Five Trees Bees honey from morning bakes to evening glazes.
Honey Roasted Fig Tart
Honey Oat Artisanal Bread
Thyme & Honey Glazed Carrots
Sweet black mission figs caramelized with raw wildflower honey and served over whipped ricotta on toasted artisan sourdough for a seasonal starter.
A rustic chewy loaf sweetened naturally with rich buckwheat honey and topped with toasted oats, perfect for morning toast or tea time.
Tender farm fresh carrots roasted with clover honey whole grain mustard and fresh garden thyme for a vibrant side dish.
/ BEEKEEPER'S TIP
Cooking with Pure Raw Honey
Raw honey loses its delicate aromatic nuances and natural enzyme benefits if overheated. Add our honey near the end of cooking or use it in raw dressings and teas.
